GlucoAmylase Enzyme, 12g
GlucoAmylase Enzyme, 12g
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$4.00 USD
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Low stock: 10 left
Glucoamylase is a fungal-derived enzyme which breaks down dextrins into simple sugars. Most effective applied at the start of fermentation when using raw grains, potatoes, or corn, to help convert the starches to sugars during the ferment.
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Humboldt Beer Works
Humboldt Beer Works is located in Old Town Eureka, on California's beautiful & rugged North Coast.
Locally owned and operated since 2011, and re-established in 2018, we've been committed to offering the highest quality ingredients and equipment, as well as the advice you need to succeed.